Poynette Post #2

Friday, March 20, 2020 (All day)

Brrrr... let’s make some chili!
Here’s a simple recipe to get you started.

1 pound ground beef or venison
1 onion, diced
12 oz can chili beans
12 oz can diced tomatoes
12 oz can tomato sauce
1-1/2 tsp chili powder
1 tsp red pepper chili flakes
1 tsp paprika
Salt and pepper to taste

In a large pot, brown ground beef or venison with diced onion. Drain fat.
Add chili beans, diced tomatoes, tomato sauce and spices. Fill one can with water and pour into the other cans to rinse and then dump this water into pot. Heat till warm. Enjoy!